In the Netherlands, drinking water is distributed with a low or zero disinfectant residual, resulting in a high appreciation of taste and odour. Even more than in countries striving to maintain a disinfectant residual, water companies in the Netherlands should focus on preventing contamination by guaranteeing reliability of infrastructure and hygiene during operations. The Water Safety Plan approach is being tested in several pilot projects, prioritising needs for further optimisation. Incidence of E. coli (formerly monitored as thermotolerant coliforms) is low. Only 1 in every 1,000 first tap water samples contains these faecal indicators and only 1 in every 25 repeat samples. Repeated detection of faecal indicators occurs only c. five times a year, and outbreaks are rare. Systematic risk assessment, including scientifically based quantitative evaluations, is deemed necessary for effective and cost-effective risk management.
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February 2006
This article was originally published in
Journal of Water Supply: Research and Technology-Aqua
Article Contents
Research Article|
February 01 2006
Risk assessment and risk management of faecal contamination in drinking water distributed withouta disinfectant residual
J. Hein M. van Lieverloo;
1Kiwa Water Research, Groningenhaven 7, 3433 PENieuwegein, the Netherlands E-mail: ;[email protected];[email protected]
E-mail: [email protected]
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Gertjan Medema;
Gertjan Medema
1Kiwa Water Research, Groningenhaven 7, 3433 PENieuwegein, the Netherlands E-mail: ;[email protected];[email protected]
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Dick van der Kooij
Dick van der Kooij
1Kiwa Water Research, Groningenhaven 7, 3433 PENieuwegein, the Netherlands E-mail: ;[email protected];[email protected]
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Journal of Water Supply: Research and Technology-Aqua (2006) 55 (1): 25–31.
Article history
Received:
September 12 2005
Accepted:
September 28 2005
Citation
J. Hein M. van Lieverloo, Gertjan Medema, Dick van der Kooij; Risk assessment and risk management of faecal contamination in drinking water distributed withouta disinfectant residual. Journal of Water Supply: Research and Technology-Aqua 1 February 2006; 55 (1): 25–31. doi: https://doi.org/10.2166/aqua.2005.054
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