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Volume 64, Issue 7
11 November 2015
This article was originally published in
Journal of Water Supply: Research and Technology-Aqua
Issue Cover
ISSN 0003-7214
EISSN 1605-3974
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Linking Tastes, Odours, and Appearance of Water with Consumer Perception

Editorial

Editorial: Linking tastes, odours, and appearance of water with consumer perception
Andrea M. Dietrich
View articletitled, Editorial: Linking tastes, odours, and appearance of water with consumer perception
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Research Articles

Rethinking aesthetic guidelines for manganese and iron in drinking water
A. E. Sain; A. M. Dietrich
View articletitled, Rethinking aesthetic guidelines for manganese and iron in drinking water
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Evidence of regional differences in chlorine perception by consumers: sensitivity differences or habituation?
P. Piriou; R. Devesa; S. Puget; T. Thomas-Danguin; F. Zraick
View articletitled, Evidence of regional differences in chlorine perception by consumers: sensitivity differences or habituation?
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Construction of an individualized sensory space of tastes in water using skin blood flow responses
G. Haese; P. Humeau; F. De Oliveira; P. Le Callet; P. Le Cloirec
View articletitled, Construction of an individualized sensory space of tastes in water using skin blood flow responses
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Taste and odour and public perceptions: what do our customers really think about their drinking water?
Michael A. Webber; Paul Atherton; Gayle Newcombe
View articletitled, Taste and odour and public perceptions: what do our customers really think about their drinking water?
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Release behavior of odor contaminants derived from Microcystis aeruginosa in rivers and a non-strict anaerobic aqueous system
Xiaoyan Ma; Jiao Feng; Yali Song; Mengting Ni; Andrea M. Dietrich ...
View articletitled, Release behavior of odor contaminants derived from <em>Microcystis aeruginosa</em> in rivers and a non-strict anaerobic aqueous system
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Occurrence of algae and algae-related taste and odour (T&O) compounds in the Qingcaosha Reservoir, China
Kejia Zhang; Tuqiao Zhang; Yang Deng; Naiyun Gao; Yulong Yang
View articletitled, Occurrence of algae and algae-related taste and odour (T&amp;O) compounds in the Qingcaosha Reservoir, China
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Nationwide survey of organism-related off-flavor problems in Japanese drinking water treatment plants (2010–2012)
Naohiro Kishida; Masaki Sagehashi; Hirokazu Takanashi; Naoshi Fujimoto; Michihiro Akiba
View articletitled, Nationwide survey of organism-related off-flavor problems in Japanese drinking water treatment plants (2010–2012)
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Musty odor producing benthic cyanobacteria in the Tama River (Japan) and identification of species by genetic analysis
Tomo Oikawa; Tokuko Tsunoda; Hirokazu Nakahigashi; Mai Shimoriku; Taku Kanami ...
View articletitled, Musty odor producing benthic cyanobacteria in the Tama River (Japan) and identification of species by genetic analysis
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Odorant screening and possible origin analysis of odor episodes in one reservoir in northern China
Xin Li; Jun Wang; Yuanyuan Liu; Jian Shi; Xiaojian Zhang ...
View articletitled, Odorant screening and possible origin analysis of odor episodes in one reservoir in northern China
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