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Table 4

Source tracking of E. coli isolates from known sources (test dataset) using the two-way library constructed from BOX–GTG fingerprint profiles

Test datasetNRate of classification (%) of E. coli isolates in the assigned group
ARCC (%)
AgriculturalDomestic
Agricultural 100 67.00 33.00 65.50 
Domestic 100 36.00 64.00  
Test datasetNRate of classification (%) of E. coli isolates in the assigned group
ARCC (%)
AgriculturalDomestic
Agricultural 100 67.00 33.00 65.50 
Domestic 100 36.00 64.00  

N indicates the number of isolates from each host source. The percentages of isolates that were correctly assigned are in bold.

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