The principal objective of our study was to optimise a municipal activated sludge wastewater treatment plant (WWTP) to face high organic flows due to viticulture effluents inputs. Treatment file optimization consisted in testing different treatment lines, changing the number and volume of biological basins and clarifiers, with or without a buffer basin upstream, with a view to achieving a better reduction of COD. The actual WWTP biological stage is composed of two aerated basins whose total volume is 1365 m3. The studied cases are successively, the installation of a single basin of 1365 m3, then of several basins whose total volume remains constant and equal to 1365 m3. Another case was also considered, that of an aerated basin followed by a first clarifier and then, by another aerated basin and a second clarifier. All scenarios presented below were evaluated, for standard dry weather conditions and for high organic load conditions, as encountered during the grape harvest period. The method used was to carry out various simulations, using numerical modelling, and to compare the impact of different process line scenarios and management strategies on the activated sludge WWTP efficiencies.
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Research Article|
January 01 2005
Activated sludge wastewater treatment plants optimisation to face pollution overloads during grape harvest periods Available to Purchase
C. Beck;
1Ecole du Génie de l'Eau et de l'Environnement de Strasbourg (ENGEES), UPR SHU, 1 quai Koch, 67070 Strasbourg, France
E-mail: [email protected]
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G. Prades;
G. Prades
1Ecole du Génie de l'Eau et de l'Environnement de Strasbourg (ENGEES), UPR SHU, 1 quai Koch, 67070 Strasbourg, France
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A.-G. Sadowski
A.-G. Sadowski
1Ecole du Génie de l'Eau et de l'Environnement de Strasbourg (ENGEES), UPR SHU, 1 quai Koch, 67070 Strasbourg, France
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Water Sci Technol (2005) 51 (1): 81–88.
Citation
C. Beck, G. Prades, A.-G. Sadowski; Activated sludge wastewater treatment plants optimisation to face pollution overloads during grape harvest periods. Water Sci Technol 1 January 2005; 51 (1): 81–88. doi: https://doi.org/10.2166/wst.2005.0010
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