Diverse fecal and nonfecal bacterial contamination and nutrient sources (e.g. agriculture, human activities and wildlife) represent a considerable non-point source load entering natural recreational waters which may adversely affect water quality. Monitoring of natural recreational water microbial quality is most often based mainly on testing a set of microbiological indicators. The cost and labour involved in testing numerous water samples may be significant when a large number of sites must be monitored repetitively over time. In addition to water testing, ongoing monitoring of key environmental factors known to influence microbial contamination may be carried out as an additional component. Monitoring of environmental factors can now be performed using remote sensing technology which represents an increasingly recognized source of rigorous and recurrent data, especially when monitoring over a large or difficult to access territory is needed. To determine whether this technology could be useful in the context of recreational water monitoring, we evaluated a set of agroenvironmental determinants associated with fecal contamination of recreational waters through a multivariable logistic regression model built with data extracted from satellite imagery. We found that variables describing the proportions of land with agricultural and impervious surfaces, as derived from remote sensing observations, were statistically associated (odds ratio, OR = 11 and 5.2, respectively) with a higher level of fecal coliforms in lake waters in the southwestern region of Quebec, Canada. From a technical perspective, remote sensing may provide important added-value in the monitoring of microbial risk from recreational waters and further applications of this technology should be investigated to support public health risk assessments and environmental monitoring programs relating to water quality.
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Research Article|
April 01 2013
Assessing and monitoring agroenvironmental determinants of recreational freshwater quality using remote sensing
Patricia Turgeon;
1Groupe de recherche en épidémiologie des zoonoses et santé publique, Faculté de médecine vétérinaire, Université de Montréal, C.P. 5000, Saint-Hyacinthe, Qc, Canada
E-mail: [email protected]
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Pascal Michel;
Pascal Michel
1Groupe de recherche en épidémiologie des zoonoses et santé publique, Faculté de médecine vétérinaire, Université de Montréal, C.P. 5000, Saint-Hyacinthe, Qc, Canada
2Laboratory for Foodborne Zoonoses, Public Health Agency of Canada, C.P. 5000, Saint-Hyacinthe, Qc, Canada
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Patrick Levallois;
Patrick Levallois
3Institut national de santé publique du Québec, 945 Ave Wolfe, Québec, Qc, Canada and Centre Hospitalier Universitaire de Québec, Université Laval, Québec, Qc, Canada
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André Ravel;
André Ravel
1Groupe de recherche en épidémiologie des zoonoses et santé publique, Faculté de médecine vétérinaire, Université de Montréal, C.P. 5000, Saint-Hyacinthe, Qc, Canada
2Laboratory for Foodborne Zoonoses, Public Health Agency of Canada, C.P. 5000, Saint-Hyacinthe, Qc, Canada
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Marie Archambault;
Marie Archambault
1Groupe de recherche en épidémiologie des zoonoses et santé publique, Faculté de médecine vétérinaire, Université de Montréal, C.P. 5000, Saint-Hyacinthe, Qc, Canada
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Martin-Pierre Lavigne;
Martin-Pierre Lavigne
1Groupe de recherche en épidémiologie des zoonoses et santé publique, Faculté de médecine vétérinaire, Université de Montréal, C.P. 5000, Saint-Hyacinthe, Qc, Canada
2Laboratory for Foodborne Zoonoses, Public Health Agency of Canada, C.P. 5000, Saint-Hyacinthe, Qc, Canada
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Serge Olivier Kotchi;
Serge Olivier Kotchi
1Groupe de recherche en épidémiologie des zoonoses et santé publique, Faculté de médecine vétérinaire, Université de Montréal, C.P. 5000, Saint-Hyacinthe, Qc, Canada
2Laboratory for Foodborne Zoonoses, Public Health Agency of Canada, C.P. 5000, Saint-Hyacinthe, Qc, Canada
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Stéphanie Brazeau
Stéphanie Brazeau
1Groupe de recherche en épidémiologie des zoonoses et santé publique, Faculté de médecine vétérinaire, Université de Montréal, C.P. 5000, Saint-Hyacinthe, Qc, Canada
2Laboratory for Foodborne Zoonoses, Public Health Agency of Canada, C.P. 5000, Saint-Hyacinthe, Qc, Canada
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Water Sci Technol (2013) 67 (7): 1503–1511.
Article history
Received:
August 25 2012
Accepted:
November 14 2012
Citation
Patricia Turgeon, Pascal Michel, Patrick Levallois, André Ravel, Marie Archambault, Martin-Pierre Lavigne, Serge Olivier Kotchi, Stéphanie Brazeau; Assessing and monitoring agroenvironmental determinants of recreational freshwater quality using remote sensing. Water Sci Technol 1 April 2013; 67 (7): 1503–1511. doi: https://doi.org/10.2166/wst.2013.020
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