Some of the key factors affecting the adaptation of anaerobic digestion processes to increasing levels of salinity were determined in batch tests using brown seaweed as a feedstock. It was found that cultures seeded with non-saline anaerobic inoculum required an adaptation period of up to two months to reach the same level of methane production rate as in those cultures seeded with saline-adapted inoculum. The Anaerobic Digestion Model No.1 (ADM1) was modified to include an extra inhibition function to account for the effect of salinity, and calibrated using a set of experimental data obtained from batch biochemical methane potential tests. After calibration, the model was able to accurately predict methane production rates. Thus, the results show that, in the absence of saline-adapted inoculum, non-saline inoculum can be used for the start-up of anaerobic digestion systems treating saline-rich feedstocks.
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Research Article|
March 07 2014
Modelling start-up performance of anaerobic digestion of saline-rich macro-algae
A. Hierholtzer;
A. Hierholtzer
1Urban Water Technology Centre, School of Science, Engineering and Technology, University of Abertay Dundee, Bell Street, Dundee DD1 1HG, Scotland, UK
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J. C. Akunna
1Urban Water Technology Centre, School of Science, Engineering and Technology, University of Abertay Dundee, Bell Street, Dundee DD1 1HG, Scotland, UK
E-mail: [email protected]
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Water Sci Technol (2014) 69 (10): 2059–2065.
Article history
Received:
July 12 2013
Accepted:
February 13 2014
Citation
A. Hierholtzer, J. C. Akunna; Modelling start-up performance of anaerobic digestion of saline-rich macro-algae. Water Sci Technol 1 May 2014; 69 (10): 2059–2065. doi: https://doi.org/10.2166/wst.2014.100
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