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1-6 of 6
F. B. Whitfield
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Journal Articles
Biological Origins of Off-flavours in Fish and Crustaceans
Available to Purchase
Water Sci Technol (1999) 40 (6): 265–272.
Date Online: 01 September 1999
Journal Articles
Biosynthesis of Bromophenols in Marine Algae
Available to Purchase
Water Sci Technol (1999) 40 (6): 53–58.
Date Online: 01 September 1999
Journal Articles
The source of bromophenols in some species of Australian ocean fish
Available to Purchase
Water Sci Technol (1995) 31 (11): 113–120.
Date Online: 01 June 1995
Journal Articles
The Source of 2,6-Dibromophenol: Cause of an Iodoform Taint in Australian Prawns
Available to Purchase
Water Sci Technol (1992) 25 (2): 131–138.
Date Online: 01 January 1992
Journal Articles
Chemistry of Off-Flavours in Marine Organisms
Available to Purchase
Water Sci Technol (1988) 20 (8-9): 63–74.
Date Online: 01 August 1988
Journal Articles
Off-Flavours in Crustaceans Caught in Australian Coastal Waters
Available to Purchase
Water Sci Technol (1983) 15 (6-7): 85–95.
Date Online: 01 June 1983