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Journal Articles

A review of taste and odour events in Barcelona's drinking water area (1990–2004)

M.R. Boleda, A. Díaz, I. Martí, J. Martín-Alonso, L. Matia ...
Water Sci Technol (2007) 55 (5): 217–221.
DOI: https://doi.org/10.2166/wst.2007.182
Date Online: 01 March 2007
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Journal Articles

Determination of fragrances at ng/L levels using CLSA and GC/MS detection

D. Mitjans, F. Ventura
Water Sci Technol (2005) 52 (10-11): 145–150.
DOI: https://doi.org/10.2166/wst.2005.0688
Date Online: 01 November 2005
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Journal Articles

Determination of musks and other fragrance compounds at ng/L levels using CLSA (closed loop stripping analysis) and GC/MS detection

D. Mitjans, F. Ventura
Water Sci Technol (2004) 50 (5): 119–123.
DOI: https://doi.org/10.2166/wst.2004.0318
Date Online: 01 September 2004
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Journal Articles

Removal of persistent polar pollutants through improved treatment of wastewater effluents (P-THREE)

T.P. Knepper, D. Barcelo, K. Lindner, P. Seel, T. Reemtsma ...
Water Sci Technol (2004) 50 (5): 195–202.
DOI: https://doi.org/10.2166/wst.2004.0328
Date Online: 01 September 2004
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Journal Articles

Synthesis and odour thresholds of mixed halogenated anisoles in water

A. Díaz, C. Fabrellas, M. T. Galceran, F. Ventura
Water Sci Technol (2004) 49 (9): 115–119.
DOI: https://doi.org/10.2166/wst.2004.0548
Date Online: 01 May 2004
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Journal Articles

The panel of Aigües de Barcelona: 15 years of history

R. Devesa, C. Fabrellas, R. Cardeñoso, L. Matia, F. Ventura ...
Water Sci Technol (2004) 49 (9): 145–151.
DOI: https://doi.org/10.2166/wst.2004.0556
Date Online: 01 May 2004
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Journal Articles

Determination of odour threshold concentrations and dose-response relations in water of several minor disinfection by-products: aldehydes and alkyl nitriles

C. Fabrellas, L. Matia, F. Ventura
Water Sci Technol (2004) 49 (9): 267–272.
DOI: https://doi.org/10.2166/wst.2004.0585
Date Online: 01 May 2004
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Journal Articles

Water, soil and chemical losses: field experiments and model analysis

P. Rossi Pisa, F. Preti, M. Rossi, F. Ventura, B. Mazzanti
Water Sci Technol (1999) 39 (3): 93–102.
DOI: https://doi.org/10.2166/wst.1999.0144
Date Online: 01 February 1999
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Journal Articles

Taste and odor events in Barcelona's water supply

F. Ventura, L. Matia, J. Romero, MaR. Boleda, I. Martí ...
Water Sci Technol (1995) 31 (11): 63–68.
DOI: https://doi.org/10.2166/wst.1995.0403
Date Online: 01 June 1995
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Journal Articles

New Methods for the Identification of Surfactants and Their Acidic Metabolites in Raw and Drinking Water: FAB-MS and MS/MS

F. Ventura, J. Caixach, J. Romero, I. Espadaler, J. Rivera
Water Sci Technol (1992) 25 (11): 257–264.
DOI: https://doi.org/10.2166/wst.1992.0300
Date Online: 01 June 1992
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